Onion: I like to use red onions in stir fries.Good choices are canola oil, peanut oil and grape seed oil. Neutral Vegetable Oil: The best oil for a stir fry is a thinner oil with a high smoke point.ingredients 🍜Vegan Chop Suey Ingredients ✅ Vegan chop suey is filled with vitamins, minerals, and fiber. ✅It's tastier and healthier than a takeaway. Clear out your fridge and prevent food waste at the same time. ✅It's the perfect way to use your leftover veggies. Serve it with rice or noodles for a satisfying and quick midweek meal. When you make it at home, it's so much healthier than a takeaway. This vegan chop suey recipe is fresh, healthy and gluten-free. I'll also give you suggestions for other veggies that would make great additions to your veggie chop suey. My vegetable chop suey recipe includes fresh mushrooms, cabbage, snow peas, carrots and beansprouts.
It's a real clean out your fridge kind of dish, and doesn't mind ingredients being swapped for whatever you have on hand. I'm excited to share this classic American-Chinese dish with you - vegan chop suey! The best thing about this dish is how simple it is to make. It's also flexible, meaning you can clear out your fridge and use any any fresh veggies you have on hand! vegan chop suey Jump to: The sweet, salty and mildly spicy sauce glazes the veggies perfectly, making this dish tastier (and healthier) than a takeaway. This vegan chop suey is an amazingly delicious and easy to make plant-based dinner.
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